Evidence indicates that limiting sugary drink consumption, together with taxation and marketing restrictions, might contribute to a reduction in cancer cases.
Date Posted: July 15, 2019
Categories: Cancer
GO
Study associates poor neurocognitive outcomes with variations in genes related to brain inflammation and oxidative stress, highlight potential interventions
Dec 12
Categories: Cancer, Cognitive Behavioral Therapy
GO
Hannah Dale and colleagues from the University of St Andrews have found some key markers for vulnerability to psychological problems in men experiencing cancer. Their results will be presented Thursday 4 December, at the Annual Conference of the ...
Dec 5
Categories: Anxiety, Cancer
GO